WHere is a simplified interpretation of a drink from our latest menu. Designed as a large-volume pre-mixed that is packed full of essence of the Christmas time, rendering it perfect for hosting a celebration. Any leftover cordial to use in breakfast cocktails, puddings, or to mix additional servings of the drink.
Bikini Recipe
Serves 10 servings
To make the Clementine Cordial (yields 750ml)
300ml newly squeezed clementine juice
200ml newly squeezed lemon juice
500g granulated sugar
Ingredients for the Drink (makes 850ml, enough for 10)
400ml good quality vodka
100ml London dry gin
150ml peach-flavored liqueur
200ml clementine cordial (as made above)
Whole cranberries, as a garnish
Mandarin essential oil, as a final touch
Instructions
To prepare the Syrup: Place every ingredients in a pan, bring to a simmer, mixing until the sugar dissolves. Next, turn off the heat and let it to reach room temperature fully. Pour to a sterilised bottle, cap it and refrigerate it in the fridge, where it will keep for up to a month.
Preparing the Premix: Combine every liquids in a big jug, leave to sit for 60 minutes, then filter it preferably using cheesecloth, so it's completely strained.
To serve: Measure 85ml of the cocktail base to a mixing glass filled with ice, and stir lightly for one minute until cold. Filter to a frosted cocktail glass or similar, garnish with a few cranberries adding the final touch using a quick spritz with the mandarin essence over the drink.
